Introduction

Our company was created to produce high quality meal products specifically for Greek Organizations. We are not a caterer, we are not a restaurant. We are a food service provider that strives to deliver excellent food and improve the quality of life for your organization.

What's Happening?

October 2008  
Fall 2008

Welcome Front Range Christian School

We want to use your pictures on our website. Send us some digitals today so we can update our site with pictures of your organization.

REMEMBER TO SEND US YOUR FOOD REQUESTS!!

We are dedicated solely to your House and making your food service program all that you want it to be. Through open lines of communication, we are here to provide you with excellent service. We hope to hear from you soon, and often!

Chef Steve, Christi and staff of Mountain Berry Culinary

Steve's Recipe of the Week

Summer 2008
Pecan-Honey Mustard Chicken
Ingredients

1 cup sugar

1 tablespoon water

2 cups crushed pecans

2 teaspoons cayenne pepper (more if you like it hot, less if you don't)

4-6 defrosted chicken breasts

 

 

Instructions

Melt sugar in a small pot with the water. Place nuts, cayenne and melted sugar in blender and pulse chop to mix it up. Lay chicken out on baking pan and spread honey mustard on each breast. Next cover with the nut mixture. Bake for 20-30 minutes at 350 degrees.